Shrimp, Mahi-Mahi, mussels slowly cooked with garlic, tomato, broth, bell peppers, Moroccan olives, capers over a bed of baked potatoes Served with side of basmati rice.
We're open Tuesday through Sunday from 11:00 AM to 10:00 PM. We're closed on Mondays for kitchen prep and staff training. Holiday hours may vary - please call ahead to confirm.